Kudo Japanese Steak and Sushi offers an exciting culinary journey with a menu full of fresh, flavorful options that are sure to please any sushi lover or those craving a hearty teppanyaki experience. Starting with the Tempura Appetizer, the crispy golden-brown shrimp and mixed vegetables provide the perfect balance of crunch and tenderness. The light, airy batter wraps around succulent shrimp and a variety of seasonal vegetables, offering a satisfying first bite that will leave you wanting more.
For a seafood sensation, Kudo’s Seafood Special shines with its impressive array of choices. The Orange Roughy, a mild, flaky fish, pairs wonderfully with the richness of a perfectly grilled Halibut Steak, both served with a delectable Teppan Shrimp—flavorful and delicately seasoned, the shrimp is charred just enough to impart a smoky depth, making for a delightful combination. These dishes are a great introduction to the art of Japanese grilling, where each bite is enhanced by the teppanyaki style of cooking.
No sushi menu would be complete without a variety of rolls, and Kudo excels in this department. The California Roll is a classic favorite, featuring sweet crab and creamy avocado, while the Crunchy Roll provides an extra layer of texture with crispy tempura flakes, delivering a satisfying crunch with every bite. For those seeking a vibrant and refreshing option, the Rainbow Roll is a showstopper, with layers of fresh fish atop a flavorful roll, creating a colorful and appetizing experience that will captivate your taste buds.
At Kudo Japanese Steak and Sushi, every dish is a carefully crafted masterpiece, blending traditional flavors with a modern twist, ensuring a memorable dining experience from start to finish.